Lunch menu served from
Monday through Sataurday 11:30 am.- 2:50 pm.,

Delivery orders usually delivered between 30 - 59 minutes.

Depending on Time your orders in, is that in peak hours? Where your locations is?,

Have we been there before?, is it a big order? Etc.

 

Delivery in limited area only Delivery minimum is $20 (Around 2.25 miles, $3.00 Delivery fees)

 

FDA Food Code "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness"

MA, Allergy Food Code "Before placing your order, please inform your server if a person in your party has a food allergy."

If you like your dishes prepares a certain way, or if you have any food allergie please indicate that to our staffs. 
We not listed all ingredients on menu. All ingredients used upon availability. Ingredients and prices are subject to change without prior notice.  we reserve the right to attach ab additional charge to accommodate any customized your needs from ours menu without prior notice.

 

* = Spicy, ** = Hot & Spicy

 

Appetizers

 

Tree Top Bags (5 pieces)        $5.95 

Steamed potatoes, onions, carrot, green peas with a touch of 
curry powder, Wrapped in wonton and fried until golden brown 
served with sweet and sour sauce.

 

Crab rangoon (5 pieces)        5.95 

Won ton filled with imitation crabmeat, cream cheese with a little bit of minced onions and 
minced carrots served with house sweet and sour sauce.

 

Crispy Chicken Fingers (3 pieces)       5.95 

Breaded rib chicken breast fried until crispy served with house sweet and sour sauce.

 

Chicken Satay (5 pieces)         6.95
Marinated and grilled on bamboo skewers served with 

specially prepared peanut sauce and cucumber sauce.

 

Summer Rolls (2 pieces)          5.95

FRESH made rice paper, rolled with shrimp, rice vermicelli,
Thai basil, carrot and shredded lettuce ice berg 
served with house special sauce topped with ground peanuts.

 

Vegetable Summer Rolls (2 pieces)          5.95

 

FRESH made rice paper, rolled with, rice vermicelli, 

Thai basil, carrot and shredded lettuce ice berg 
served with house special sauce topped with ground peanuts.

 

Tree Top Rolls (5 pieces)        5.95 

FRIED CRISPY rolls served with sweet and sour sauce.

 

Shrimp In The Blanket (5 pieces)        6.95

Delicate whole shrimp wrapped around with egg roll skin 
deep-fried to perfection crispy served with house 
sweet and sour sauce.

 

Shrimp Shumai (8 pieces)        6.95

Minced shrimp in wonton wrapper steamed or deep-fried

served with house ginger soy sauce.

 

Tofu Triangles (10-12 pieces)        5.95

Fresh pearl tofu, sliced to bite size triangles deep fried untill 
golden brown and served with sweet chili sauce topped with ground peanuts.

 

Family Tree         13.95
Chicken Satay (3), Tree Top Rolls (4), Shrimp Shumai (4), 
and Vegetable Tempura. (NO SUBSTITUTES PLEASE)

 

Soup

*Tom Yum (Chicken or Shrimp or Vegetable)       $3.95 

The famous Thai hot and sour soup, spiced with lemon grass, 
lime juice, chili, mushrooms and cilantro.

 

Tom Kha Gai (Chicken or Vegetable Coconut Soup)       $3.95

Mild soup with coconut milk, lime juice, galangal, mushroom  and cilantro.

 

*Seafood Coconut Soup       $4.95

Shrimp and Squid soup spiced with chili, coconut milk, 

lime juice, galangal, mushroom  and cilantro. 

Tofu Soup      $3.95 
Delicious clear soup with assorted vegetables, tofu 
and glass noodles.

 

Salad

Tree Top Salad       $3.95
A small salad with lettuce ice berg and seasonal vegetables with peanut sauce.

 

Grilled Chicken Salad       $8.95
Grilled slice marinated chicken breast topped on assortments of fresh seasonal

vegetables with house peanut sauce.

 

Seaweed Salad       $5.95
Asian seaweed, seasoned in sesame oil, salt, vinegar, 
white sesame and red pepper on shredded iceberg lettuce.

 

 

 

* = Spicy, ** = Hot & Spicy 

Lunch Combo 

 

Grilled Chicken Salad 9.95 
Grilled slice marinated chicken breast topped on assortments of fresh seasonal vegetables with house peanut sauce and sweet & sour sauce served with Crab Rangoon(2).

 

Salmon Teriyaki 11.95 
Seasonal salmon grill for a delicious lunch with teriyaki sauce and a touch of Thai flavors. steamed broccoli, carrot and steamed jasmine rice. Served with vegetables tofu soup and crispy Tree top rolls(2),

 

 

Mango Fried Rice 11.95 
Combination of shrimp and chicken with mango chunks, egg red peppers, snow peas, onions, green peas,carrots, baby corns, tomatoes, raisin and a touch of curry powder. Served with crispy Tree top rolls(2).

 

(All lunch combo NO substitutes please) 

 

House  Specialties

The following are served with Jasmine Rice (substitutes to Brown rice add $1.00) and Available for vegetarian.

 

Tofu Miracle 8.95
Steamed tofu topped with bean sprouts, scallions, snow peas and red peppers in soy ginger sauce.

 

*Wild Boar Basil 9.95
Tender pork pan fried with string beans, baby corns, eggplants, mushrooms, fresh basil leaves, green and red peppers and peppercorn in Thai spices curry sauce. (with coconut milk) .

 

**Hot Beef 9.95 
Sautéed tender slices of beef with assorted vegetables with a delicious southern Thai country sauce.

 

Tender Beef Platter 9.95 
Sautéed sliced beef sirloin with baby corns, mushrooms, tomatoes and green peppers in mild pineapple sauce.

 

**Basil Squid 11.95 
Tender squid sautéed with fresh minced hot peppers, fresh basil leaves, mushrooms, onions, green and red peppers.

 

*Shrimp Himmaparn 10.95 
Shrimps sautéed with roasted cashew nuts, onions, dried chili, mushrooms, snow peas, red pepper and scallions in a delicious honey lemon sauce.

 

*Curry De Canard (Duck Curry) 11.95 
Boneless roast Duck sautéed in Thai Choo chee curry and vegetables.

 

*Under the Sea 13.95 
Main course from the south of Thailand. A variety of seafood sautéed with assorted vegetables in house curry sauce.

 

*Mango Curry 10.95 
Combination of shrimp and chicken, onion, tomatoes, yellow squash, red pepper, baby corns, fresh mango and mushroom in house yellow curry.

 

*Lemon Grass Chicken (a famous dish from ours dinner menu now you can enjoy it for lunch.) 11.95 
Grilled slice breast chicken marinated in garlic, lemon grass, soy sauce topped on sautéed string bean, baby corn, carrot, snow pea, mushroom topping with crispy basil leaves.

 

**Crispy Chicken Basil 10.95 
Fried light batter crispy breast chicken sauteed with fresh minced hot peppers, basil, onions, mushroom, broccoli, green and red peppers.

 

 

 

Tree Top Garden 
Choice one of your favorite meat

Chicken or Tofu or vegetable . . . . . . 8.95
Beef or Pork . . . . . . . . . . . . . . . .  .  . 9.95
Shrimp . . . . . . . . . . . . . . . . . . . . . .10.95

Scallop or Duck . . . . . . . . . . . . . . 11.95
Seafood . . . . . . . . . . . . . . . . . . . 13.95
To be Steamed with broccoli, green bean, carrot and seasonal vegetables served with house's special peanut sauce and steamed jasmine rice.(substitutes to Brown rice add $1.00)

 

 

Chicken or Tofu or vegetable . . . . . . 8.95
Beef or Pork . . . . . . . . . . . . . . . .  .  . 9.95
Shrimp . . . . . . . . . . . . . . . . . . . . . .10.95

Scallop or Duck . . . . . . . . . . . . . . 11.95
Seafood . . . . . . . . . . . . . . . . . . . 13.95

Rainbow
Sautéed with assorted colorful vegetables in light brown sauce.

Broccoli
Sautéed with Broccoli, Carrot and mushrooms in light oyster sauce.

Sweet & Sour
Sautéed with sweet & sour sauce and assorted vegetables.

Pineapple
Sautéed with pineapple, snow peas, tomatoes, onions 
and a touch of curry powder.

Pine Nuts
Sautéed with pine nuts and assorted colorful vegetables in 
a fragrant ginger sauce.

**Basil Basil
Sautéed with fresh minced hot peppers, fresh basil leaves, 
mushroom, green peppers and onions.

*Ginger Ginger 
Sautéed with black mushrooms, baby corn, onions, red peppers, 
scallions and fresh ginger in house special sauce.

*Cashew Nuts
Sautéed with roasted cashew nuts, onions, mushrooms, snow peas, 
pineapple and scallions in a delicious honey lemon sauce.

 

 

 

Country Style Curry Dish 
All Tree Top's sauteed special served with Steamed Jasmine Rice.(substitutes to Brown rice add $1.00)
Choose one of your favorite meat and sauce to be sauteed with

Chicken or Tofu or vegetable . . . . . . 8.95
Beef or Pork . . . . . . . . . . . . . . . .  .  . 9.95
Shrimp . . . . . . . . . . . . . . . . . . . . . .10.95

Scallop or Duck . . . . . . . . . . . . . . 11.95

Seafood . . . . . . . . . . . . . . . . . . . 13.95 

**Panang Curry 
with lemon leave, string bean, eggplant, mushroom, baby corn, 
basil leave, green and red pepper.

 

*Red Curry 
with eggplant, string bean, mushroom, carrot, basil leave,
green and red pepper.

 

*Massaman Curry 
with sweet potato, roasted peanut, carrot, onion, green and red pepper.

 

*Yellow Curry 
Yellow curry sauce with pineapple, onion, tomato, carrot, 
baby corn, straw mushroom and summer squash.

 

**Green Curry 
eggplant, green pepper, mushroom, string bean,
snow pea, green pea, and basil leave.

 

*Prik Khing 
Sautéed with special spicy chili sauce with string beans, lemon leaves,
red and green pepper topped with pine nuts.

(All Curry sauce contains Coconut milk) 

 

 

 

Noodles And  Fried Rice 

*Laksa-Lemak Noodle 11.95 
Favorite dish from Northern part of Thailand, boiled fine egg noodles, chicken,
red onions, cilantro and broccoli in Thai curry sauce.

 

Pad Thai (Choice one;  Chicken or Tofu or Vegetable)   $9.95

Pad Thai with Shrimp $10.95 

Pad Thai with Chicken and Shrimp. $11.95
Pad Thai with Tofu and Vegetable $11.95

 

The most famous Thai noodles dish, stir-fried with egg, 

ground peanuts, bean sprouts and scallions served with lime wedge.

 

Crispy Chicken Pad Thai   $ 10.95

Crispy Chicken with The most famous Thai noodles dish, stir-fried with egg, 

ground peanuts, bean sprouts and scallions with lime wedge.

 

*Country Style Pad Thai   $11.95

An authentic spicy version of Pad Thai with chicken and shrimp, 

 egg, bean sprouts, scallion, ground peanuts with lime wedge. 

 

*Crazy Noodle  $11.95

Typical Bangkok's dish. Soft wide fresh rice noodles stir-fried 

with chicken, shrimp, onion, basil leaves, eggs and Chinese broccoli.

 

*Pasta Basil   $10.95

Stir-fried with chicken, shrimp, onion, basil leaves eggs and broccoli.

 

Tree Top fried Rice   $10.95

Shrimp, chicken, eggs, snow peas, green peas, carrots, red peppers, onions, scallions, raisin and tomatoes.

 

*Indonesian Fried Rice   $11.95

Shrimp, onion, mushrooms, with a touch of red curry topped 

with BBQ. Chicken

 

*Basil fried Rice   $ 9.95

The popular and delicious pan-fried rice with chicken, 

onion, green and red peppers, hot peppers and fresh basil leaves.

 

Mango Fried Rice   $11.95

Combination of shrimp and chicken with mango chunks, snow peas, 

green peas, egg, onions, tomatoes, raisin and a touch of curry powder. 

Malay Curry Noodle $13.95
Rice noodle with tender beef, bean spouts and cilantro in yellow curry.

 

Chicken Noodle Soup 11.95 
Thai style rice noodle soup with Chicken, bean spouts, cilantro

*Asam Laksa 15.95 
Favorite hot and sour rice noodle soup with shrimp, squid, bean sprouts, cilantro in chef’s special Tom Yum soup

 

Side Dish 

Steamed Jasmine White Rice   .   .  2.95 

Brown Rice   .   .   .   .   2.95

Sticky Rice   .   .   .   .   . 2.95 

Steamed Rice Noodles   . 2.95

Steamed vegetable .   .   .   .3.95

Peanut Sauce .   .   .   1.00

 

 

 

Be v e r a g e s

 Thai Iced Tea  .  .  .  .  .  .  .   . 2.95 

Lime Thai Iced Tea  .  .  .  .  .  .  2.95

Unsweet Iced Tea   .  .  .  .  .  .  2.95

Thai Iced Coffee  .  .  .  .  .  .  . 2.95

Lemonade   .  .  .  .  .  .  .  .  . 2.95

Soda  .  .  .  .  .  .  .  .  .  .  .  2.95

Sparkling Water .  .  .  .  .  .  .  2.95

Mango Juice  .  .  .  .  .  .  .  .  .  .  . 2.95

Coffee  .  .  .  .  .  .  .  .  .  . 2.95

Hot Tea  .  .  .  .  .  .  .  .  .  . 2.95

 

De s s e r t

Chilled Lychee  .  .  .  .  .  .  . 2.95 

Vanilla Ice Cream  .  .  .  .  . 3.95

Fried Banana Rolls  .  .  .  .  .  . 3.95

Fried Ice Cream  .  .  .  .  .  .  . 4.95  

Mango with Sticky Rice  .  .  .  . 6.95

Dinner menu served from 

Monday through Saturday 04:00 pm. - 09:15 pm.,
Kitchen close at 09:00 pm. 

Sunday CLOSED

 

 

Delivery orders usually be delivered between 30 - 59 minutes.

Depending on Time your orders in, Is that in peak hours?, Where your locations is?,

Have we been there before? etc.

Delivery in limited area only. Delivery minimum is $20 (Around 2.25 miles $3.00 Delivery)

FDA Food Code "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness"

 

MA, Allergy Food Code "Before placing your order, please inform your server if a person in your party has a food allergy."

 

If you like your dishes prepares a certain way, or if you have any food allergie please indicate that to our staffs. 

We not listed all ingredients on menu. All ingredients used upon availability. Ingredients and prices are subject to change without prior notice. we reserve the right to attach ab additional charge to accommodate any customized your needs from ours menu without prior notice.

 Appetizers

 

Tree Top Bags  (5 pieces)  $5.95 

Steamed potatoes, onions, carrot, green peas with a touch of curry powder, wrapped in wonton and fried until golden brown served with sweet and sour sauce.

 

Crab rangoon  (5 pieces)  $5.95 

Won ton filled with imitation crabmeat, cream cheese with a little bit of minced onions and minced carrots served with house sweet and sour sauce.

 

Crispy Chicken Fingers (3 pieces)  $5.95 

Breaded rib chicken breast fried until crispy served with house sweet and sour sauce.

 

Chicken Satay (5 pieces)  $6.95

Marinated and grilled on bamboo skewers served with specially prepared peanut sauce and cucumber sauce.

 

Summer Rolls (2 pieces)  $5.95

FRESH made rice paper, rolled with shrimp, rice vermicelli, Thai basil, carrot and shredded lettuce ice berg served with house special sauce topped with ground peanuts.

 

Vegetable Summer Rolls (2 pieces)  $5.95

 

FRESH made rice paper, rolled with, rice vermicelli, Thai basil, carrot and shredded lettuce ice berg 
served with house special sauce topped with ground peanuts.

 

Tree Top Rolls  (5 pieces)  $5.95 

FRIED CRISPY vegetable rolls served with sweet and sour sauce.

 

Shrimp In The Blanket (5 pieces)  $6.95

Delicate whole shrimp wrapped around with egg roll skin deep-fried to perfection crispy served with house sweet and sour sauce.

 

Shrimp Shumai (8 pieces)  $6.95

Minced shrimp in wonton wrapper steamed or deep-fried served with house ginger soy sauce.

 

Tofu Triangles (10-12 pieces)  $5.95

Fresh pearl tofu, sliced to bite size triangles deep fried untill golden brown and served with sweet chili sauce topped with ground peanuts.

*Dancing Mussels   $8.95

Stir-fried mussels with Thai spices in basil sauce.

 

Family Tree  $13.95
Chicken Satay (3), Tree Top Rolls (4), Shrimp Shumai (4) and Vegetable Tempura. 

(NO SUBSTITUTES PLEASE)

 

 Soup

*Tom Yum  $3.95 

(Chicken or Shrimp or Vegetable)  

The famous Thai hot and sour soup, spiced with lemon grass, 
lime juice, chili, mushrooms and cilantro.

 

Tom Kha Gai   $3.95

(Chicken or Vegetable Coconut Soup)
Mild soup with coconut milk, lime juice, galangal, mushroom  and cilantro.

 

*Seafood Coconut Soup  $4.95

Shrimp and Squid soup spiced with chili, coconut milk, lime juice, galangal, mushroom  and cilantro. 

Tofu Soup  $3.95 
Delicious clear soup with assorted vegetables, tofu 
and glass noodles.

 

Salad

Tree Top Salad  $3.95
A small salad with lettuce ice berg and seasonal vegetables with peanut sauce.

 

Grilled Chicken Salad  $8.95
Grilled slice marinated chicken breast topped on assortments of fresh seasonal

vegetables with house peanut sauce.

 

Seaweed Salad  $5.95
Asian seaweed, seasoned in sesame oil, salt, vinegar, 
white sesame and red pepper on shredded iceberg lettuce.

 

 

 

* = Spicy, ** = Hot & Spicy  

House  Specialties

The following are served with Jasmine Rice and Available for vegetarian.

(substitutes Jasmine Rice to Brown rice add $1.00)

 

*Crispy Chicken Basil   $14.95

Fried golden light crispy batter breast chicken sauteed with fresh minced 

hot peppers, basil leaves, mushroom, broccoli, onions, green and red peppers.

 

*Delight of two   $15.95

Tender sliced chicken and shrimp in hot sweet and sour sauce 

with onion, pineapple, peppers and scallions.

 

Medallions of Pork   $13.95

Thinly sliced pork loin, marinated in garlic oil, white pepper, coriander roots and thin soy sauce, stir fried with mushrooms, red pepper, snowpeas, babycorns, carrot and green peas.

 

**Wild Boar Basil   $13.95

Tender pork pan fried with egg plant, string beans mushrooms, 

pepper corns, fresh basil leaves, hot chili peppers in Thai spices curry sauce.

 

**Hot Beef   $13.95

Sauteed tender slices of beef with assorted vegetables together 

with a delicious Thai's southern country sauce.

 

*Shrimp Himaparn  $14.95

Tender Shrimps sauteed with roasted cashew nuts, onions, dried chili,  

mushrooms, red peppers, and scallions in a delicious honey lemon sauce.

 

*Three Tastes Shrimp   $14.95

Fried golden shrimp with Thai flavor of three taste sweet 

chili sauce with coriander and side of steamed vegetables.

        

Garlic Shrimp   $14.95

Sauteed shrimp, onion, green peppers, red pepper, white peppers, coriander roots and thin soy sauce served on the top of on shredded iceberg lettuce and sticky rice.

 

*Duck Choo Chee   $17.95

Boneless roast Duck sauteed in Thai's curry and vegetables.

 

Tamarind Duck  $17.95

Boneless roasted duck topped with special tamarind sauce, ginger, snow peas, baby corns, scallions and straw mushrooms.

 

*Under the Sea   $19.95

Main course from the south of Thailand. A variety of seafood 

sauteed with assorted vegetables in house curry sauce.

 

*Tree Top Treasure $19.95

The classic combination of shrimp, scallops, squid, mussel in hot chili, 

onion, mushroom, green and red pepper, spice and herbs.

 

*Mango Curry   $15.95

Combination of shrimp and chicken, onion, tomatoes, yellow squash, red pepper, baby corns, fresh Mango 

and mushroom in house yellow curry.

 

*Classic Salmon   $15.95

Deep fried sliced salmon sauteed with mushroom, red pepper, lime leave in house spice curry sauce served with sticky rice.

 

*Lady in Green   $15.95

Salmon wrapped with Napa cabbage steamed until perfection 

on the side with steamed vegetables, top with yellow curry sauce 

and crispy basil leaves.

 

Scallop Egg Plant  $17.95

Thin slice Chinese eggplant sauteed with scallop, basil and red pepper in brown garlic, soy bean sauce.

 

Shrimp Egg Plant  $14.95

Thin slice Chinese eggplant sauteed with shrimp, basil and red pepper in brown garlic, soy bean sauce.

 

Tree Top  Garden   

Choice one of your favorite meat to be steamed with assorted vegetables with house's special peanut sauce on the side and steamed jasmine rice.

 

Chicken or  Tofu or vegetable   .   .   .   .   .   .   .   .  12.95

Beef or Pork .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  13.95

Shrimp .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   14.95

Scallop or Duck .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   17.95

Seafood   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .  19.95

 

(substitutes Jasmine Rice to Brown rice add $1.00) 

 

Tree Top  Sauteed Special

All Tree Top's sauteed special served with Steamed Jasmine Rice.

Choose one of your favorite meat and sauce to be sauteed with

 

Chicken or  Tofu or vegetable   .   .   .   .   .   .   .   .  12.95

Beef or Pork .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  13.95

Shrimp .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   14.95

Scallop or Duck .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   17.95

Seafood   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .  19.95

 

*Prik Khing

Sauteed with special spicy chili sauce with string beans, lemon leaves, 

red and green pepper, green chili, pimentos, topped with pine nuts.

(Pik Khing sauce have coconut milk)

 

Rainbow

Sauteed with assorted colorful vegetables in light brown sauce.

 

Sweet & Sour

Sauteed with sweet & sour sauce and assorted vegetables.

 

Pineapple

Sauteed with pineapple, snow peas, tomatoes, onions 

and a touch of curry powder.

 

Pine Nuts

Sauteed with pine nuts and assorted colorful vegetables in 

a fragrant ginger sauce.

 

**Basil Basil

Sauteed with fresh minced hot peppers, fresh basil leaves, 

mushroom, green peppers and onions.

 

*Ginger Ginger 

Sauteed with black mushrooms, baby corn, onions, red peppers, 

scallions and fresh ginger in house special sauce.

 

*Cashew Nuts

Sauteed with roasted cashew nuts, onions, mushrooms, snow peas, 

pineapple and scallions in a delicious honey lemon sauce.

 

 

 Country Style  Curry Dish

All Country style Curry dished served with steamed jasmine rice

Choose one of your favorite meat and sauce to be sauteed with

 

Chicken or  Tofu or vegetable   .   .   .   .   .   .   .   .  12.95

Beef or Pork .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  13.95

Shrimp .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   14.95

Scallop or Duck .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   17.95

Seafood   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .   .  19.95

 

**Panang Curry

with lemon leave, string bean, egg plant, mushroom, baby corn, 

basil leave, green and red pepper.

 

*Red Curry 

with egg plant, string bean, mushroom, carrot, basil leave,

green and red pepper.

 

*Massaman Curry

with sweet potato, roasted peanut, carrot, onion, green and red pepper.

 

*Yellow Curry

mild yellow curry sauce with pineapple, onion, tomatoe, carrot, 

baby corn, straw mushroom and summer squash.

 

**Green Curry

with egg plant, green pepper, mushroom, string bean,

snowpea, green pea, and basil leave.

 

 (All curry sauce contains coconut milk)

 

Green Exclusive
(Substitutes Jasmine rice to Brown rice add $1.00.)

 

Vegetables Pad Thai (assorted colorful vegetables.) 9.95

Vegetables and Tofu Pad Thai     11.95

The most famous Thai noodles dish, stir-fried with egg, bean sprouts, 

scallion, topped ground roasted peanuts and a lime wedge.

 

Vegetables Country Style Pad Thai (assorted colorful vegetables.)   11.95

Vegetables and Tofu Country Style Pad Thai   13.95

An authentic version of Pad Thai with egg, bean sprouts, scallion

topped ground roasted peanuts and lime wedge.

 

Vegetable Crazy Noodle (assorted colorful vegetables.)     11.95

Vegetables and Tofu Crazy Noodle     13.95

Typical Bangkok’s dish. Soft wide fresh rice noodles stir-fried with egg

basil leaves, Chinese broccoli. 

 

Vegetables Fried Rice     9.95

Vegetables and Tofu Fried Rice     11.95

Fried rice with egg, raisin and fresh assorted colorful vegetables.

 

Vegetables Basil fried Rice 9.95

Vegetables and Tofu Basil fried Rice     11.95

With hot peppers, fresh basil leaves and assorted colorful vegetables.

 

Tofu Miracle   12.95

Steamed tofu top with red pepper, bean sprouts, scallion, mushrooms

snow peas, baby corn in soy ginger sauce with steamed Jasmine rice. 

 

Tofu Royal   12.95

Fried tofu, mushrooms, snow peas, red pepper, bean sprouts, 

scallion, baby corn, carrot in brown sauce with steamed Jasmine rice.

 

Vegetables Rainbow   12.95

Sauteed assorted fresh vegetables in light brown sauce with 

steamed Jasmine rice.

 

 

 

Noodles And  Fried Rice 

*Laksa-Lemak (Kao Soi) 11.95 
Favorite dish from Northern part of Thailand, boiled fine egg noodles, chicken,
red onions, cilantro and broccoli in Thai curry sauce.

 

Pad Thai (Choice one;  Chicken or Tofu or Vegetable)   $9.95

Pad Thai with Shrimp $10.95 

Pad Thai with Chicken and Shrimp. $11.95
Pad Thai with Tofu and Vegetable $11.95

 

The most famous Thai noodles dish, stir-fried with egg, 

ground peanuts, bean sprouts and scallions served with lime wedge.

 

Crispy Chicken Pad Thai   $ 10.95

Crispy Chicken with The most famous Thai noodles dish, stir-fried with egg, 

ground peanuts, bean sprouts and scallions with lime wedge.

 

*Country Style Pad Thai   $11.95

An authentic spicy version of Pad Thai with chicken and shrimp, 

 egg, bean sprouts, scallion, ground peanuts with lime wedge. 

 

*Crazy Noodle  $11.95

Typical Bangkok's dish. Soft wide fresh rice noodles stir-fried 

with chicken, shrimp, onion, basil leaves, eggs and Chinese broccoli.

 

*Pasta Basil   $11.95

Stir-fried with chicken, shrimp, onion, basil leaves eggs and broccoli.

 

Tree Top fried Rice   $10.95

Shrimp, chicken, eggs, snow peas, green peas, carrots, red peppers, onions, scallions, raisin and tomatoes.

 

*Indonesian Fried Rice   $11.95

Shrimp, onion, mushrooms, with a touch of red curry topped 

with BBQ. Chicken

 

*Basil fried Rice   $ 9.95

The popular and delicious pan-fried rice with chicken, 

onion, green and red peppers, hot peppers and fresh basil leaves.

 

Mango Fried Rice   $11.95

Combination of shrimp and chicken with mango chunks, snow peas, 

green peas, egg, onions, tomatoes, raisin and a touch of curry powder. 

Malay Curry Noodle $13.95
Rice noodle with tender beef, bean spouts and cilantro in yellow curry.

 

Chicken Noodle Soup 11.95 
Thai style rice noodle soup with Chicken, bean spouts, cilantro

*Seafiid Tom Yum Noodle Soup 15.95 
Favorite hot and sour rice noodle soup with shrimp, squid, bean sprouts, cilantro in chef’s special Tom Yum soup.

 

Tree Top's Grille  

*Lemon Grass Chicken $ 13.95

Grilled slice breast chicken marinated in garlic, lemon grass, 

soy sauce, sauteed with string bean, carrot, snow pea, 

mushroom, baby corn  topping with crispy basil leaves served with jasmine rice.

 

*Chicken Papaya $14.95

BBQ. Chicken marinated in garlic sauce on the side of chopped 

papaya and carrots, tomatoes, garlic, palm sugar, lime juice, 

green bean, topped with roasted peanuts served with sticky rice.

 

Garlic Salmon $15.95

BBQ. Salmon with garlic sauce, white pepper, 

coriander roots and soy sauce topped with crispy basil leaves 

come with Jasmine rice.

 

*Capricorn Shrimp $15.95

Grilled marinated jumbo shrimp on the side of chopped papaya

and carrots, tomatoes, garlic, palm sugar, lime juice, 

topped with roasted peanuts come with grilled sticky rice, 

black bean, banana in banana leave.

 

*Salmon Cha Cha $17.95

Grille Salmon topped with spicy shrimp, 

curry sauce, snow peas, baby corn, red peppers and 

fresh basil leaves come with jasmine rice.

 

Salmon Teriyaki  $15.95

salmon grille with teriyaki sauce and a touch of Thai flavors with steamed vegetables, and steamed jasmine rice.

 

 (Substitutes to Brown Rice add $1.00)

 

Vegetable Available   

Vegetables Pad Thai (assorted colorful vegetables.) 9.95

Vegetables and Tofu Pad Thai     11.95

The most famous Thai noodles dish, stir-fried with egg, bean sprouts, 

scallion, topped ground roasted peanuts and a lime wedge.

 

Vegetables Country Style Pad Thai (assorted colorful vegetables.)   11.95

Vegetables and Tofu Country Style Pad Thai   13.95

An authentic version of Pad Thai with egg, bean sprouts, scallion

topped ground roasted peanuts and lime wedge.

 

Vegetable Crazy Noodle (assorted colorful vegetables.)     11.95

Vegetables and Tofu Crazy Noodle     13.95

Typical Bangkok’s dish. Soft wide fresh rice noodles stir-fried with egg

basil leaves, Chinese broccoli. 

 

Vegetables Fried Rice     9.95

Vegetables and Tofu Fried Rice     11.95

Fried rice with egg, raisin and fresh assorted colorful vegetables.

 

Vegetables Basil fried Rice 9.95

Vegetables and Tofu Basil fried Rice     11.95

With hot peppers, fresh basil leaves and assorted colorful vegetables.

 

Tofu Miracle   12.95

Steamed tofu top with red pepper, bean sprouts, scallion, mushrooms

snow peas, baby corn in soy ginger sauce with steamed Jasmine rice. 

 

Tofu Royal   12.95

Fried tofu, mushrooms, snow peas, red pepper, bean sprouts, 

scallion, baby corn, carrot in brown sauce with steamed Jasmine rice.

 

Vegetables Rainbow   12.95

Sauteed assorted fresh vegetables in light brown sauce with 

steamed Jasmine rice.

 

 

 

* = Spicy ,        ** = Hot & Spicy

 

FDA Food Code "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness"

 

If you like your dishes prepares a certain way, or if you have any food allergie please indicate that to our staffs. We're not listed all ingredients on our menu.

 

Side Dish 

Steamed Jasmine White Rice   .   .  2.95 

Brown Rice   .   .   .   .   2.95

Sticky Rice   .   .   .   .   . 2.95 

Steamed Rice Noodles   . 3.95

Steamed vegetable .   .   .   .3.95

Peanut Sauce .   .   .   1.00

 

 

 

Be v e r a g e s

 Thai Iced Tea  .  .  .  .  .  .  .   . 3.95 

Lime Thai Iced Tea  .  .  .  .  .  .  3.95

Unsweet Iced Tea   .  .  .  .  .  .  2.95

Thai Iced Coffee  .  .  .  .  .  .  . 3.95

Lemonade   .  .  .  .  .  .  .  .  . 2.95

Soda  .  .  .  .  .  .  .  .  .  .  .  2.95

Sparkling Water .  .  .  .  .  .  .  2.95

Mango Juice  .  .  .  .  .  .  .  .  .  .  . 2.95

Coffee  .  .  .  .  .  .  .  .  .  . 2.95

Hot Tea  .  .  .  .  .  .  .  .  .  . 2.95

 

De s s e r t

Chilled Lychee  .  .  .  .  .  .  . 3.95 

Vanilla Ice Cream  .  .  .  .  . 3.95

Fried Banana Rolls  .  .  .  .  .  . 3.95

Fried Ice Cream  .  .  .  .  .  .  . 4.95  

Mango with Sticky Rice  .  .  .  . 6.95