Hours,

Monday through Saturday

11:30-3:00 pm

Closed 3;00 pm- 4:00 pm

4:00 pm - 8:45 pm

Sunday
4:00 pm - 8:45 pm

 

Delivery minimum is $20 (Around 2.00 miles $3.00 Delivery fees)

FDA Food Code "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness"

 

MA, Allergy Food Code "Before placing your order, please inform your server if a person in your party has a food allergy."

 

 

Appetizers

 

Tree Top Bags (5 pieces) $7.95

Steamed potatoes, onions, carrot, green peas with a touch of curry powder,

wrapped in wonton and fried until golden brown served with house sweet and sour sauce.

 

Chicken Satay (5 pieces) $8.95

Marinated and grilled on bamboo skewers served with house peanut sauce and cucumber sauce.

 

Tree Top Rolls (Fried Rolls) (5 pieces) $7.95

FRIED CRISPY vegetable rolls served with sweet and sour sauce.

 

Crab rangoon (5 pieces) $7.95

Won ton filled with imitation crab meat, cream cheese, a little bit of minced onions and minced carrots served with house sweet and sour sauce.

 

Crispy Chicken Fingers (3 pieces) $7.95

Breaded rib chicken breast fried until crispy served with house sweet and sour sauce.

 

Shrimp Summer Rolls (Fresh Rolls) (2 pieces)  $7.95

Fresh made rice paper, rolled with shrimp, Thai basil, carrot and shredded lettuce iceberg served with house special sauce topped with ground peanuts.

 

Vegetable Summer Rolls (Fresh Rolls) (2 pieces) $6.95

FRESH made rice paper, rolled with, Thai basil, carrot and shredded lettuce iceberg served with house special sauce topped with ground peanuts.

 

Shrimp in the Blanket (5 pieces) $8.95

Delicate whole shrimp wrapped around with egg roll skin deep-fried to perfection crispy served with house sweet and sour sauce.

 

Shrimp Shumai (8 pieces) $8.95

Minced shrimp in wonton wrapper steamed or deep-fried served with house ginger soy sauce.

 

Tofu Triangles (8-12 pieces, hand-cut) $7.95

Fresh tofu, sliced to bite size triangles deep fried until golden brown and served with sweet chili sauce topped with ground roasted peanuts.

 

Family Tree $16.95

Chicken Satay (3), Tree Top Rolls (4), Steamed Shrimp Shumai (4) and

Vegetable Tempura. (NO SUBSTITUTES PLEASE)

with House peanut sauce, sweet and sour sauce and ginger soy sauce.

 

Soup

 

Tom Yum (Hot & Sour Soup)           

Chicken or Tofu or Vegetable      $3.95        

Shrimp                                           $4.95

The famous Thai hot and sour soup, spiced with lemon grass, lime juice, chili, mushrooms and cilantro.

 

Tom Kha (Coconut Soup)                 

Chicken or Tofu or Vegetable      $3.95         

Shrimp                                           $4.95

Mild soup with coconut milk, lime juice, galangal, mushroom and cilantro.

 

Tofu Soup                                          $3.95

Delicious clear soup with vegetables, tofu and glass noodles.

 

Shrimp Coconut Soup (Spice with Nam-Prik-Pao)        $4.95

Shrimp Coconut milk soup spiced with Thai chili (Nam Prik Pao), lime juice, galangal, mushroom and cilantro.

 

 

Salad

 

Tree Top Salad                                 $4.95

A small salad with lettuce ice berg and seasonal vegetables with house peanut sauce.

 

Grilled Chicken Salad                  $11.95

Grilled slice marinated chicken breast topped on assortments of fresh seasonal vegetables with house peanut sauce.

 

Papaya Salad                                    $8.95

Thai’s northeastern famous papaya salad dish. Chopped green papaya, carrot and green bean, tomatoes, garlic, palm sugar, squeeze fresh lime juice and roast ground peanuts.

(Please choose your spiciness: Mild, Spicy or Very Spicy)

  

Noodles

Choose one of your favorite proteins or vegetables.

 

Pad Thai

Chicken  or  Tofu  or  Vegetable                          $13.95     

Shrimp  or  Beef  or  Pork  or  Crispy Chicken   $14.95  

Shrimp and Chicken                                               $15.95    

Vegetable and Tofu                                                 $15.95  

The most famous Thai noodles dish, Stir-fried rice noodle with egg, bean sprouts and scallions topped with house roast ground peanuts served with lime wedge.

 

Country Style Pad Thai

Chicken  or  Tofu  or  Vegetable                          $13.95     

Shrimp  or  Beef  or  Pork  or  Crispy Chicken   $14.95  

Shrimp and Chicken                                               $15.95    

Vegetable and Tofu                                                $15.95  

An authentic version of the most famous Thai noodles dish, Stir-fried rice noodle with egg, bean sprouts and scallions topped with house roast ground peanuts served with lime wedge.

 

Crazy Noodle

Chicken  or  Tofu  or  Vegetable                          $13.95     

Shrimp  or  Beef  or  Pork  or  Crispy Chicken   $14.95  

Shrimp and Chicken                                               $15.95    

Vegetable and Tofu                                                 $15.95  

A popular Thais mild spicy, wide flat rice noodles dishes “Pad-Kee-Mao”. stir-fried quickly over hot wok with egg, Chinese broccoli, onion and basil leaves in house basil sauce.

 

Drunken Noodle

Chicken  or  Tofu  or  Vegetable                          $13.95     

Shrimp  or  Beef  or  Pork  or  Crispy Chicken   $14.95  

Shrimp and Chicken                                               $15.95    

Vegetable and Tofu                                                $15.95  

A popular Thais noodles dishes “Pad-Kee-Mao”. But in a Thai American style by combining Western vegetables include broccoli, carrots, onion, yellow squash and basil leaves. stir-fried wide flat rice noodles quickly over hot wok with egg in house basil sauce. mild spicy.

 

Pad See-Ew

Chicken  or  Tofu  or  Vegetable                          $13.95     

Shrimp  or  Beef  or  Pork  or  Crispy Chicken   $14.95  

Vegetable and Tofu                                                $15.95  

A popular stir-fried flat rice noodle dish from Thailand. Made quickly over a hot wok, with fresh Chinese broccoli and egg.

 

Pasta Basil

Chicken  or  Tofu  or  Vegetable                          $13.95     

Shrimp  or  Crispy Chicken                                    $14.95  

Shrimp and Chicken                                               $15.95    

Vegetable and Tofu                                                $15.95  

East meet West, Al dente “Fusilli” a corkscrew shaped pasta, Stir-fried quicky over hot wok with Thai Pad-Kee-Mao sauce AKA Drunken Noodle sauce. with basil leaves, egg, onion, and broccoli.

 

Khao-Soi (Laksa Lemak)

Chicken  or  Tofu  or  Vegetable                          $14.95     

Shrimp  or  Beef  or  Pork  or  Crispy Chicken   $15.95  

Vegetable and Tofu                                                 $15.95  

A popular dishes from Northern Thailand. Boiled fine egg noodles in curry sauce with red onions, cilantro and broccoli in Thai curry sauce topped with crispy noodle.

 

Malay Curry Noodle

Chicken  or  Tofu  or  Vegetable                          $14.95     

Shrimp  or  Beef  or  Pork  or  Crispy Chicken   $15.95  

Vegetable and Tofu                                                 $15.95  

Boiled thin rice noodle with bean sprouts, red onion and cilantro in Thai yellow curry Sauce.

 

Fried Rice

Substitutes white rice to brown rice add $1.00

 

Tree Top Fried Rice

Chicken  or  Tofu  or  Vegetable                          $12.95     

Shrimp  or  Beef  or  Pork  or  Crispy Chicken   $13.95  

Shrimp and Chicken                                               $14.95    

Vegetable and Tofu                                                 $14.95  

House special stir-fried rice, made quickly over a hot wok with eggs, snow peas, green peas, carrots, baby corn, red peppers, onions, scallions, raisin and tomatoes.

 

Mango Fried Rice

Chicken  or  Tofu  or  Vegetable                          $13.95     

Shrimp  or  Beef  or  Pork  or  Crispy Chicken   $14.95  

Shrimp and Chicken                                               $15.95    

Vegetable and Tofu                                                 $15.95  

Stir-fried rice made quickly over a hot wok with Mango chunk, eggs, snow peas, green peas, carrots, red peppers, baby corn, onions, scallions, raisin, tomatoes and a touch of curry powder.

 

Pineapple Fried Rice

Chicken  or  Tofu  or  Vegetable                          $13.95     

Shrimp  or  Beef  or  Pork  or  Crispy Chicken   $14.95  

Shrimp and Chicken                                               $15.95    

Vegetable and Tofu                                                 $15.95  

Stir-fried rice made quickly over a hot wok with Pineapple chunk, eggs, snow peas, green peas, carrots, baby corn, red peppers, onions, scallions, raisin, tomatoes and a touch of curry powder.

 

Basil Fried Rice  

Chicken  or  Tofu  or  Vegetable                          $12.95     

Shrimp  or  Beef  or  Pork  or  Crispy Chicken   $13.95  

Vegetable and Tofu                                                 $14.95

The popular spicy delicious, stir-fried rice made quickly over a hot wok with onion, green and red peppers, hot Thai chili peppers and fresh basil leaves.

 

Indonesian Fried Rice

Shrimp and Grilled marinated Chicken            $15.95    

Vegetable and Fried Tofu                                      $15.95  

Stir-fried rice with a touch of red curry paste, onion, mushrooms, topped with cilantro and sliced English cucumber rings. Mild Spicy.

 

Tree Top Sautéed Special

 

First, choose one of your favorite proteins or vegetables.

 

Chicken  or  Tofu  or  vegetable                              $14.95     

Beef         or  Pork  or  Crispy Chicken                    $15.95  

Shrimp  16.95,        Salmon  18.95,           Duck      $20.95

 

And then choose one of your favorite sauces to be sautéed together.

 

Rainbow

Sautéed with assorted colorful vegetables and pineapple chunks in light brown sauce.

 

Sweet & Sour

Sautéed Thai sweet & sour sauce with assorted vegetables and pineapple chunks.

 

Basil Basil

Sautéedwith fresh minced hot peppers, fresh basil leaves, mushroom, red peppers, green peppers and onions.

 

Pineapple

Sautéed with pineapple chunks, snow peas, green peppers, tomatoes, onions, straw mushrooms with a touch of curry powder.

 

Pine Nuts

Sautéed with pine nuts and assorted colorful vegetables in a fragrant ginger sauce.

 

Cashew Nuts

Sautéed with house roasted cashew nuts, pineapple chunks, snow peas, mushrooms, onions, red peppers, green peppers and scallions in a delicious house brown sauce with a touch of chili paste Nam-Prik-Pao.

 

Broccoli

Sautéed broccoli, carrots, baby corn and straw mushrooms with light oyster sauce.

 

Ginger Ginger

Sautéed with mushrooms, baby corn, carrots, onions, red peppers, scallions and fresh ginger in house special sauce.

 

*All Tree Top sautéed special come with side of steamed Jasmine rice.

Substitutes side to;      Steamed Brown rice or Sticky rice    add $1.00

                                           Steamed rice noodles                           add $2.00

                                           Steamed assorted vegetables            add $3.00

 

Country Style Curry Dish

 

First, choose one of your favorite proteins or vegetables.

 

Chicken  or  Tofu  or  vegetable                    $14.95     

Beef         or  Pork                                                $15.95  

Shrimp  16.95,       Salmon  18.95,     Duck    $20.95

 

And then choose one of your favorite curry sauces to be sautéed together.

 

Yellow Curry

Mild yellow curry sauce with pineapple chunks, onion, tomatoes, carrots, baby corn, straw mushroom and summer squash.

 

Green Curry

With green peppers, mushrooms, string beans, snow peas, and basil leave.

 

Red Curry

With string beans, mushrooms, carrots, basil leave, green peppers and red peppers.

 

Massaman Curry

With sweet potatoes, roasted peanuts, carrots, onions, green peppers and red peppers.

 

Panang Curry

With lemon leave, string beans, straw mushrooms, snow peas, baby corns, basil leave, green peppers and red peppers.

 

Prik Khing Curry

with kaffir lime leaves blended in curry sauce for the aroma. with string beans, red peppers, green pepper and topped with pine nuts.

 

*All Country style curry dish come with side of steamed Jasmine rice.

Substitutes side to;     
Steamed Brown rice or Sticky rice     add $1.00

Steamed rice noodles                          add $2.00

Steamed assorted vegetables            add $3.00         

 

House Specialties

The following are come with side of steamed Thai Jasmine rice.

Substitutes side to;     
Steamed Brown rice or Sticky rice     add $1.00

Steamed rice noodles                          add $2.00

Steamed assorted vegetables            add $3.00         

 

Delight of two                                                                                   $16.95

Combination of sliced chicken breast and shrimp in hot sweet and sour sauce with onions,

pineapple chunks, tomatoes and assorted vegetables. Mild spicy.

 

Medallions of Pork $15.95

Thinly sliced pork loin marinated in garlic oil, white pepper, thin soy sauce, with mushrooms, red peppers, snow peas, baby corns, carrot, tomatoes and pineapple chunks.

 

Wild Boar Basil $15.95

Tender pork pan-fried with string beans, bell pepper, mushrooms fresh basil leaves,

hot chili peppers in Thai spices curry sauce.

 

Hot Beef $15.95

Sauteed slices beef with a delicious Thai southern country sauce pineapple chunks, tomatoes and assorted vegetables.

 

Tender Beef Platter $15.95

Sautéed sliced beef with pineapple chunks, tomatoes and assorted vegetables in mild pineapple sauce.

 

Mango Curry 

Shrimp and Chicken  $17.95      
Tofu and Vegetables   $17.95   

Combination of Shrimp and Chicken or Tofu and vegetable with fresh mango chunks and assorted vegetables in house special yellow curry.

 

Shrimp Himaparn $16.95

Shrimps sauteed with roasted cashew nuts, onions, dried chili, mushrooms, red peppers,

and scallions in a delicious Thai Nam-Prik-Pao chili sauce.

 

Shrimp Egg Plant $16.95

Thin slice Chinese eggplant sauteed with basil, onion and red peppers in brown garlic sauce.

 

Three Tastes Shrimp $16.95

Fried golden-brown Shrimp coated in breadcrumbs, topped with Thai flavor of three taste sweet and sour chili sauce with steamed vegetables on the side. Mild spicy.

 

Garlic Shrimp $16.95

Sauteed shrimp with garlic, onion, snow pea, carrots, green peppers, red peppers, white peppers, coriander roots and thin soy sauce served on the top of on shredded iceberg lettuce.

 

Crispy Chicken Basil $15.95

Fried golden light crispy batter breast chicken sauteed with fresh minced hot Thai peppers,

basil leaves, mushroom, broccoli, onions, green and red peppers.

 

Tofu Miracle $14.95

Steamed tofu topped with sauteed red pepper, bean sprouts, scallion, mushrooms, snow peas,

baby corn in light brown sauce.

 

Tofu Royal $14.95

Fried tofu sauteed with mushrooms, snow peas, red pepper, bean sprouts, scallion, baby corn,

carrot in light brown sauce.

 

Classic Salmon $18.95

Deep fried sliced salmon sauteed with assorted vegetables lime leave in house spice curry sauce.

 

Lady in Green  $18.95

Salmon wrapped with Napa cabbage steamed until perfection on the side with

steamed vegetables, top with yellow curry sauce and crispy basil leaves.

 

Salmon Choo Chee $18.95

Deep fried sliced salmon sauteed in House Choo Chee curry sauce and assorted vegetables.

 

Duck Choo Chee      $20.95

Boneless roast Duck sauteed in House Choo Chee curry sauce and assorted vegetables.

 

Tamarind Duck $20.95

Boneless roasted duck topped with special tamarind sauce, ginger, snow peas, baby corns, scallions and straw mushrooms.

 

Under the Sea $20.95

Main course from the south of Thailand. Shrimp and Salmon sauteed with assorted vegetables in house special curry sauce.

 

Tree Top Treasure   $20.95

The classic combination of Shrimp and Salmon spiced with Thai chili (Nam-Prik-Pao), onion, mushroom, green and red pepper, spice and herbs.

 

Tree Top Garden (with peanut sauce)

Choice one of your favorite proteins to be steamed with assorted colorful vegetables. come with house peanut sauce on the side and steamed jasmine rice.

 

Chicken  or  Tofu  or  vegetable   $14.95     

Beef  or  Pork  or  Crispy Chicken  $15.95  

Shrimp  16.95,        Salmon  18.95,     Duck     $20.95

 

Substitutes side to;     
Steamed Brown rice or Sticky rice     add $1.00

Steamed rice noodles                          add $2.00

Steamed assorted vegetables            add $3.00         

 

Tree Top’s Grille

 

Lemon Grass Chicken  $16.95

Grilled slice chicken breast marinated in garlic, lemon grass, soy sauce, sauteed with string bean, carrot, snow pea, mushroom, baby corn topping with crispy basil leaves served with jasmine rice.

 

Chicken Papaya Salad  $16.95

Grilled slice Chicken breast marinated in garlic sauce on the side of Thai Papaya salad, chopped green papaya and carrots, tomatoes, garlic, palm sugar, lime juice, green bean, roasted peanuts served with sticky rice.

 

Grilled Salmon Papaya Salad  $18.95

Grilled Salmon on the side of Thai’s northeastern famous papaya salad dish.

Chopped green papaya, carrot and green bean, tomatoes, garlic, palm sugar,

squeeze fresh lime juice and roast ground peanuts served with steamed sticky rice.

 

Salmon Teriyaki    $18.95

salmon grille with teriyaki sauce and a touch of Thai flavors with steamed vegetables, and steamed jasmine rice.

 

Garlic Salmon   $18.95

Grilled Salmon with garlic sauce, white pepper, coriander roots and soy sauce topped with crispy basil leaves come with steamed vegetables and steamed Jasmine rice.

 

Salmon Cha Cha  $20.95      

Grille Salmon topped with spicy shrimp, curry sauce, snow peas, baby corn, red peppers and fresh basil leaves. And steamed Jasmine rice.

 

 

Side Dish

Steamed Jasmine White Rice $2.95

Steamed Brown Rice $3.95

Steamed Sticky Rice $3.95

Steamed Rice Noodles $3.95

Steamed vegetable $4.95

Peanut Sauce $1.00

 

Desserts

 

Fried Banana Rolls  $3.95 (4 Pieces)

Fried Banana spring rolls top with honey.

 

Mango with sticky rice   $6.95 each

Steamed Thai sticky rice with coconut milk and coconut cream with fresh mango.

 

Choux à la crème (Cream Puff) 10 pieces $5.00
Choux pastry shell with whipped cream filling. (AKA “Éclair” in Thailand)
A European dessert that is popular in Thailand but has been misnamed for over a hundred years. Thai people called Cream puff “Éclair” since Thailand was still Siam, and not likely to be correct.

 

 

 

Beverages

 

Thai Iced Tea $3.95

Thai Iced Coffee $3.95

Lime Thai Iced Tea $3.95

Lemonade $3.95

Mango Juice $3.95

Coconut Juice $3.95

Lychee Juice $3.95

Soda $2.95

Sparkling Water $2.95